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Fish, shellfish and crustaceans
List of all currently available allergens for detection of IgE antibodies.
Note: In addition to the CAP/RAST® method, we also offer a cellular allergen test (FlowCAST®) for allergens marked with a *. Here, you will find the list of all allergens that are diagnosed with the FlowCAST method..
Mixture
| fx2 | Sea food mix FX2: f3, f24, f37, f40, f41 |
| fx74 | Fish mix FX74: f3, f205, f206, f254 |
Allergens
| f3 | Codfish* |
| f23 | Crab |
| f24 | Shrimp* |
| f37 | Blue mussel |
| f40 | Tuna |
| f41 | Salmon |
| f42 | Haddock |
| f50 | Chub mackerel |
| f58 | Pacific squid |
| f59 | Octopus |
| f60 | Jack mackerel/Scad |
| f61 | Sardine, japanese |
| f80 | Lobster |
| f147 | Gulf flounder |
| f204 | Trout |
| f205 | Herring |
| f206 | Mackerel |
| f207 | Clam |
| f254 | Plaice |
| f258 | Squid* |
| f290 | Oyster |
| f303 | Halibut |
| f304 | Langust/spiny lobster |
| f307 | Hake |
| f308 | Sardine, mediterranean |
| f311 | Megrim |
| f312 | Swordfish |
| f313 | Anchovy |
| f314 | Snail |
| f320 | Crayfish |
| f337 | Sole |
| f338 | Scallop |
| f346 | Abalone |
| f369 | Catfish |
| f381 | Red snapper |
| f384 | Whitefish (Inconnu) |
| f413 | Pollock |
| f414 | Tilapia |
| f415 | Walleye pike |
Allergen components
| f351 | rPen a1; source: shrimp (tropomyosine) |
| f355 | rCyp c 1; source: carp (parvalbumin) |
| f426 | rGad c 1; source: codfish (parvalbumin) |
Allergen list IgE: Index (listed according to groups of substances)
- Tree pollen
- Occupational allergens
- Grains
- Epithelia and feathers
- Fish, shellfish and crustaceans
- Meat and fowl
- Spices
- Grass pollen
- House dust
- Egg
- Legumes
- Insects
- Fecal and serum proteins
- Weed pollen
- Drugs
- Microorganisms
- Mites
- Milk and milk products
- Food allergen mixes
- Nuts and seeds
- Fruits and vegetables
- Parasites
- Pollen mixes
- Pet allergens mixes
- Other allergens
- Other foods
- Food additives